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SMC solutions for chocolate industry

You make it delicious, we make it efficient

SMC, the world leader in pneumatic automation systems, has a trusted partnership with confectionary and chocolate producers and their machine builders. This means we work not only in harmony with the machine builder’s needs for the process sector, but also with the final chocolate producing companies ready to process the cocoa beans and to deliver the final chocolate products.

 

Overview of chocolate production process

Chocolate industry related information

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The key aspects of the process such as viscosity, temperature and line-process speed are the factors to be taken care of, so as to guarantee the excellence of the final product. Controlling and monitoring these parameters will help not only in reducing machine downtime and unplanned stoppages, but also identifying optimum process conditions, leading to improved productivity and premium quality chocolate products.

Paolo Tornavacca | Client Group Manager, SMC Italy

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The fine art of chocolate manufacturing using SMC solutions

 By Paolo Tornavacca, Client Group Manager, SMC Italia

MARCH 2022
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