Udover de løsninger, der er givet ovenfor for de forskellige dele af den analyserede proces, tilbyder SMC andre produkter, der kan hjælpe med at opnå den endelige kvalitet af bagværket.
VFN2#20N Series
Ensure longer lifetime thanks to the standardized connection
JSY5000-H Series
Reduce liquid accumulation allowing thorough wash-down with IP69K enclosure
PF3A#H Series
Use a single product to detect leaks and make sure air consumption is visible
PSE200A Series
Monitor the parameters of up to 4 sensors
IDG-D Series
Reduce energy costs when drying compressed air
HRS Series
Improve the performance and reliability of your machine thanks to efficient temperature stability of dough mix prior to baking
Designed for hygiene management in accordance with HACCP and other standards